Recipe Of Tomato Rice
Recipe of Tomato Rice
This is rice recipe is very simple and easy to make in limited time with taste.
• Preparation Time: 45 Minutes.
• Serves: 4 persons.
Ingredients:
• 2 Cups Basmati Rice
• 8 Tomatoes Medium Size
• 4 Onions cut into long thin slices
• 1 cup green peas
• 4 green Chillies
• 1 inch Ginger
• 2 tea spoon Mustard Seeds
• 4 – 5 Curry Leaves
• 1 table spoon Red Chilli Powder
• 3 -4 table spoon Oil
• Salt to taste
• ¼ cup Coriander leaves for garnishing
• 2 table spoon Butter or Home made Ghee
Recipe:
• Cook the rice and make it cool.
• Make a paste of green chillies and Ginger.
• Grind the Tomatoes and make smooth paste.
• Boil the green peas.
• Heat pan, add Oil heat the Oil. Add Mustard Seeds which will splutter, add Curry leaves, Onion slices and Salt to taste. Mix it well for 5 minutes. Stir till onion gets golden brown.
• In this mixture add green Chilli and ginger paste, tomatoes paste, boiled green peas, Chilli Powder, salt. Boil till it turns into thick paste.
• In this paste mix cooked rice.
• Garnish with chopped coriander Leaves. Put Butter or Ghee and serve hot.